FOR MEAT AND WINELOVERS
Carbòn Neri searches for its guests only the best meats in the world, coming from controlled supply chains. Our wine cellar is enriched by national and international labels to best accompany our dishes.
When food becomes pleasure and conviviality
The Passion of the producers of our supply chain, the Art in the kitchen of our Chefs, give life to new taste experiences. Research and Tradition merge to give you intense moments of pleasure and conviviality.
OUR SELECTIONS
- The meats - international selection
Carbòn Neri wants to offer its customers meat of the highest quality after having carefully selected the best cuts of national and international origin.
- The wines - reserve of excellence
We have enriched our Cellar, searching for excellence, to take you on a journey to discover the best labels in the world.
THE ROOMS
Wine garden
Near the open grill there are convivial high tables where you can taste the best meats from around the world. In the cicchetteria area we have several menus to choose from both seated and standing tapas-style where our sommelier and Barman are available to customize the best pairing.
Lux room
Available for private meetings, in perfect Carbon Neri style, a dining room for up to 20 guests, with a fireplace for a warm and relaxing atmosphere.
The terrace
Immersed in the greenery is the air-conditioned terrace which can seat up to 120 people, a perfect place for corporate, private events or simply in the company of friends. In addition to selected meats, the menu also offers fish and shellfish dishes, the Carbòn Neri flavor is characterized by an authentic cuisine.
